The symbiosis of people and nature
Alta Badia is a land of unspoilt beauty, a testimony to the interaction between two different cultures - the Mediterranean and the Alpine culture.
Rooted food
For the restaurateurs in Alta Badia, ethics and closeness to nature
are an important part of their work.
As soon as you arrive in Alta Badia, you become aware of the aroma of delicious cooking wherever you go. And indeed, one of our specialities is food.
Here, food is the combination of research with experimentation, of the selection of ingredients, of patience and passion, of ancient traditions and ethics.
Do sample the delicacies which our land has to offer, and enjoy the smile that spreads over your face when you realise that what you have just eaten not only tastes delicious, but feels as if you are doing absolutely the right thing in so many different ways.
