Roda dles Saus - Flavours week
Sport Gastronomy/regional products Handicrafts/customs
- 10:00 AM-04:00 PM
The mountain huts of the Skitour La Crusc offer the traditional dishes of the Ladin culture. The precious recipes have been passed down from generation to generation and are based on simple ingredients and identified by their genuine taste.
Try the unique and genuine flavours of the Ladin tradition during the whole week.
Programme available in the tourist offices.
The participant huts:
Buckwheat-Gnocchi with venison ragu and celeriac
Wine: Merlot - Lagrein
Typical pancake with cranberry jam
Ütia La Crusc:
Polenta with deer-goulash
Buckwheat Spätzle with cheese and crispy bacon
Typical fried ravioli
Wine: St. Magdalener
You can taste the dishes during the whole week in the participating mountain huts.
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Ski huts: La Crusc, Lee, Nagler, L'Tamá, Paraciora
Info & contact
Str. Colz 75La Villa 39036
Tel.: +39 0471 847037
Fax: +39 0471 847277