Spëisa ladina, Ladin Autumn Kitchen - Munts dl Altonn
Ladin cuisine and the flavours of autumn are at the heart of this special experience. Together with a Patruna from La Val, a local farmer who shares the traditional recipes and culinary knowledge of her homeland, you will prepare typical dishes of the spëisa ladina using seasonal and regional ingredients.
Before the cooking class, a pleasant autumn walk leads through the landscapes surrounding La Val. The walk lasts around one hour in total (there and back) and reaches the picturesque church of Santa Barbara, beautifully set within the autumn scenery.
Afterwards, the cooking class takes place directly at Lüch da Survisc, surrounded by authentic mountain landscapes and traditional Ladin atmosphere. Between typical aromas and stories about the culinary culture of the Ladin valleys, you will discover the secrets of traditional mountain cuisine.
An authentic experience between tradition, nature and the genuine flavours of the Dolomites.
Information and mandatory booking at the tourist offices or online by the previous day (limited places available).
Pets and prams are not allowed.
Photos and videos may be taken during the event for documentation and promotional purposes related to the event and the area. The material may be used and published on websites, social media and in the media in compliance with privacy regulations.
Please wear comfortable clothing and hiking shoes and bring your appetite and booking confirmation (also in digital form).
The refund will be made with a medical certificate or if the event is cancelled by the Alta Badia Tourism Cooperative.
Cooking course and guided hike
Follow the SS244 Val Badia road towards Pederoa and then the signs to La Val on the SP60 until you reach the La Val Tourist Office, Str. San Senese 14.
To promote sustainable mobility, please prefer environmentally friendly means of transport such as public transport.
Str. Col Alt 36, Corvara
