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Saus di paurs - Farmers' flavours
10.09.2026
13.30  - 19.30 h
Badia

Saus di paurs - Farmers' flavours

An authentic experience to discover the Ladin farming tradition and the genuine flavours of the mountains.


Starting from the village of Badia, a pleasant walk through meadows and traditional mountain farms leads across the alpine landscape. Along the way, fresh ingredients such as milk, eggs and flour are collected directly from the farms. Accompanied by Helga, an expert nature guide, participants will also learn to recognise wild mountain herbs known for their aromatic, culinary and beneficial properties.


The walk concludes at the L’Tamá mountain hut, where a traditional Ladin dish is prepared together using the ingredients gathered along the route. The freshly prepared dish is then enjoyed for dinner in the warm and convivial atmosphere of a mountain hut in the heart of the Dolomites.


This experience was created by the students of the ITE school in La Villa.

Useful information and what to bring

Bring the confirmation of the reservation (also in digital format). For a safe mountain hike, it is necessary that you wear appropriate hiking shoes as well as sportswear suitable for the weather conditions and take mountain sticks with you. Remember to pack a backpack with your essentials: a water bottle, sunscreen, a cap, a wind and rain jacket and energy snacks to recharge your batteries along the way.

Refund

The refund will be made with a medical certificate or if the event is cancelled by the Alta Badia Tourism Cooperative.

Getting there

Follow the SS244 Val Badia road towards Badia.


In order to encourage sustainable mobility, choose environmentally friendly means of transportation, such as public transport.

Appointments
Thursday, 10.09.2026 13.30-19.30 h
Appointments
Thursday, 10.09.2026 13.30-19.30 h
Book online
Info & contact
Meeting point
Church square, Badia
Contact
Alta Badia Tourism Cooperative
Str. Col Alt 36, Corvara
+39 0471 836176 info@altabadia.org
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