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A taste for skiing

When taste is a matter of legàmi - relations

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Legàmi in Italian means connections, ties, bonds and harmony between and among people, places, memories, and values. Legàmi is the drive and desire to share emotions in the absolute freedom that the landscape of the Dolomites offers us all.

This is the basis for the new edition of A taste for skiing, the gastronomy event that has been making the winter season in Alta Badia a gourmet highlight for over ten years. With great chefs that will create their dishes based on these concepts and an idea of hospitality that is always new and inspiring, A taste for skiing aims to be an opportunity to meet in the name of taste, beauty and being together.

The chefs, who take part in the initiative, are each brought together with a "partner hut" from Alta Badia, for which they create a dish that is offered to skiers during the winter season.

This initiative is also connected, and it couldn’t be otherwise, to an important charitable initiative in favour of La Miglior vita possibile, by Momo, i.e. organizations supporting paediatric palliative care. Because bonds, in the sense of relations, are at the heart of every feeling.

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The food and wine events of the initiative "A taste for skiing"

Sommelier on the slopes

Sommelier on the slopes
Sommelier on the slopes

Enjoy great skiing on Alta Badia's slopes, combined with sampling South Tyrol's finest wines in participating ski huts. Read more ...13.12.2022 | 17.01. | 24.01. | 07.02. | 14.02. | 07.03. | 21.03. | 04.04.2023

SunRisa: skiing at sunrise

SunRisa: skiing at sunrise
SunRisa: skiing at sunrise

On the occasion of the men’s Alpine Ski World Cup races on the Gran Risa Piste, don't miss the special event on Monday. Virgin ski slopes, majestic mountain scenery, and breakfast with healthy regionally-sourced ingredients are on the programme. Read more ...19.12.2022

Sunrise breakfast and powder skiing

Sunrise breakfast and powder skiing
Sunrise breakfast and powder skiing

The perfect way to start your day on the snow: a hearty breakfast with typical South Tyrolean products in a mountain hut amidst the most beautiful mountains in the world. Read more ...Until Mid April

Gourmet Skisafari

Gourmet Skisafari
Gourmet Skisafari

The Gourmet Skisafari celebrates the official start of the culinary winter season on the slopes, with top gourmet chefs cooking in the partner mountain huts. Read more ...10.12.2022

Let yourself also be inspired by the past edition