Saus dl Altonn presents the grey cheese


- 11:30 AM-02:30 PM
Ciajó grij / Grey cheese by the farm Lüch Chi Pra
At the Lé hut, a special menu based on grey cheese by the farm Lüch Chi Pra in Badia will be offered.
Run by a family from Alta Badia, the Lüch Chi Pra farm produces cheese and yoghurt in the traditional way and in different variations.
The producer himself will be present and will explain the peculiarities of his product.
Johann Lerchner, chef of the restaurant Lerchner's, will also be there, offering a dish dedicated to the grey cheese.
Menu:
Grey cheese with onion
Grey cheese tortelloni
Pressed grey cheese dumplings with goat or white turnip salad in cooperation with chef Johann Lerchner* - Restaurant Lerchner's in Runggen, San Lorenzo di Sebato
Paul and Hilda Schuen will ensure musical enternainment.
www.rifugiolee.it
During the event photos or video footage may be taken for the purpose of documentation and promotion of the event and the region. The footage may be used and published on websites, on social networks and on media in compliance with the data protection regulations.
Directions
Follow the SS244 Val Badia road towards Badia.
The La Crusc 1 chairlift takes you comfortably to the Lé refuge.
On foot from the church in Badia, follow the signposts to La Crusc/Santa Croce on path no. 7A.