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Hotel Pider
La Val
Hotel Pider
Hotel Pider
In the restaurant at Hotel Pider, we offer refined cuisine that celebrates Ladin tradition and the culinary excellence of Italy. We use fresh, local ingredients such as mountain cheese, speck, and wild mushrooms to create authentic and flavorful dishes. Our specialties include "Cajinci t'ega," ravioli filled with spinach and ricotta, and "Turtres." Our chef also prepares delicious Mediterranean dishes like homemade pasta and grilled meats. The restaurant, with its cozy and rustic ambiance, provides an intimate setting where you can savor every bite in a warm, family-friendly atmosphere.
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Our services
Cuisine
Restaurant
Services
Handicapped accessible
Dogs allowed
Terrace
Facilities
Gourmet cuisine
Ladin cuisine
Cuisine without glutine
Vegetarian menu
Payment methods
Credit card
Bank card/Maestro
Find us here
Find us here