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Peaks of gastronomy

Alta Badia gives your summer holiday even more flavour

Peaks of gastronomy Alta Badia

Peaks of Gastronomy is the appetizing summer initiative in Alta Badia – in the heart of the Dolomites. It is the winning combination of enjoyable walking in the fresh, healthy air and the pleasures of delicious food and wine.

Peaks of Gastronomy 2016 is dedicated to the Giro d’Italia, the famous bicycle race held in Italy every spring. Alta Badia hosts this year’s queen stage, the most important stage of the race. On 21st May, the athletes will reach Corvara after a 210 km long stage along some of the most challenging Dolomites pass roads.

The Giro d’Italia, an event that transcends the sporting aspect, becoming over the years a social and historical heritage, is the starting point to create a gastronomic tour among Italy’s flavours and products of excellence.

Don't miss the following events

Tour of Italian flavours

Tour of Italian flavours
Tour of Italian flavours

Ten mountain huts of Alta Badia, paired with ten starred-chefs representing the regions of the 99th edition of the Giro d'Italia, participate in the gourmet Initiative" Tour of Italian flavours". Read more ...

Dinner with the bear

Dinner with the bear
Dinner with the bear

The event at the Bear Museum "Museum Ladin Ursus ladinicus" in San Cassiano is the extraordinary interaction between gastronomy, science and geology. Read more ...Thursday, 25.08.2016