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A tasting Christmas cooking course with Chef Andrea Irsara

Gastronomy/regional products Courses/education

When and where15.12.2016
  • 03:00 PM-
Badia

Interesting occasion to observe the cook-chef Andrea preparing delicious Christmas dishes.

Meeting: 3.00 p.m. Badia/Hotel Gran Ander

Duration: approx. 1.5 hours

Cook: Andrea

Price: € 15,00
(The prices are only valid for guests of the associated accommodations)

Information and reservation at the tourist offices by the day before (places limited).

Overview

15.12.2016
  • 03:00 PM-
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15.12.2016

Location

Badia

Str. Runcac 20
39036

Meeting point

Hotel Gran Ander